Agriculture
Red Deer Man to Lecture Max Planck PhDs
Todayville is pleased to announce that our own Agriculture TV producer, Nick Saik, has been invited to speak to many of Europe’s leading PhDs at the famous Max Planck Institute of Molecular Plant Physiology in Potsdam-Golm Germany.
As a featured speaker at the Plants and People Conference 2019 in September, Nick has been invited to discuss effective science and agricultural communication –something he has proven very successful at despite him doing so during an era of divisiveness. And to think that it all started with an argument with his father.
Nick was a hippy filmmaker working in Vancouver on fairly shallow, big budget Hollywood fare when his former farmboy father suggested that he come home to tell the story of modern agriculture. There was only one problem. Nick didn’t believe in the approaches of modern agriculture.
Sharing a healthy respect for science, that lead the TEDTalk agricultural expert that advises everyone from Bill Gates to African Presidents to challenge his son: prove me wrong.
That challenge led to a lot of learning and several highly involved trips around the world. Nick met with the scientists and farmers who were directly engaged in the innovations necessary to feed the world’s growing population. The father’s strategy was wise.
“I had no business even having an opinion about something I knew so little about back then,” says the younger Saik when referring to his previous self. “Today my main advantage is my ignorant humility. It’s a healthy place to work from.”

A handcam provided for Nick Saik’s early start in the field of communications.
That is what the young Albertan has to offer Europe’s leading scientists: He can not only show lay people how to do meaningful research, even more importantly he can actually model the behaviour of someone who will change their mind if the evidence is good.
Today’s brain science is quite clear: that is not a natural inclination for human beings. We are impacted by confirmation bias and cognitive dissonance and are very often little more than creatures of habit.
“The best way to change someone’s mind is to let them change it themselves,” says Saik. In a world where most seek only to reinforce their existing opinions, Nick’s willingness to be naive and open is at the heart of why he has become so popular as a science and agriculture educator and public speaker.
His unique position as neither a scientist, nor farmer, nor activist allows him to genuinely represent the average person’s perspective because, like him, most people are none of those things.
“There’s an awareness in science that it accidentally became a closed shop. It wasn’t very friendly when it came to dumb questions. But I ask a lot of dumb questions myself, so instead of dismissing people’s concerns I actually share them, so I look into them and then share what I learn. And it turns out people like that.”
Nick is good at modelling respect, and at helping people understand each other. His Facebook page may have the most respectful and informative comment section on that entire platform.
In a world of binary, either-or thinking, Nick uses everything from LEGO to musical styles to help explain and/or analogize the essence behind what could otherwise be complex ideas. He’s even funny, having had single videos that, in their various forms and on their various channels, have been seen over 50 million times.
Supported by a large cast of farmers and scientists that are perpetually adding to his knowledge, Nick continues to learn every week. That was ultimately why he came to call his company KNOW IDEAS MEDIA. (Even the logo shows two distinct circles of thought being tied together by communication. He’s as earnest as they come.) Click on the Know Ideas Media banner below to see Nick’s work on Todayville Agriculture.
The company’s principles of optimism, reason, science, respect and maybe most importantly, compassion may be just what agriculture needs. In a world divided by many people shouting many points of opposition, voices of clarity, unity and cooperation are like a breath of fresh air. It that context it makes sense that a voice of reason in Red Deer was heard as far away as the most hallowed halls of Europe.
Respectful and informative exchange. If it seems too simple, we only need to remember that it was that very approach that lead Nick Saik all the way from the shallows of Hollywood fare to the meaningful depths of discussing food security at one of the leading educational institutions on Earth.
If he keeps this up, Nick’s ignorant humility might just lead him to follow in his father’s footsteps. He too may one day be advising billionaires and world leaders, and that’s pretty impressive for a guy who’s claim to fame is that he is ‘just one of us.’
Agriculture
Lacombe meat processor scores $1.2 million dollar provincial tax credit to help expansion

Alberta’s government continues to attract investment and grow the provincial economy.
The province’s inviting and tax-friendly business environment, and abundant agricultural resources, make it one of North America’s best places to do business. In addition, the Agri-Processing Investment Tax Credit helps attract investment that will further diversify Alberta’s agriculture industry.
Beretta Farms is the most recent company to qualify for the tax credit by expanding its existing facility with the potential to significantly increase production capacity. It invested more than $10.9 million in the project that is expected to increase the plant’s processing capacity from 29,583 to 44,688 head of cattle per year. Eleven new employees were hired after the expansion and the company plans to hire ten more. Through the Agri-Processing Investment Tax Credit, Alberta’s government has issued Beretta Farms a tax credit of $1,228,735.
“The Agri-Processing Investment Tax Credit is building on Alberta’s existing competitive advantages for agri-food companies and the primary producers that supply them. This facility expansion will allow Beretta Farms to increase production capacity, which means more Alberta beef across the country, and around the world.”
“This expansion by Beretta Farms is great news for Lacombe and central Alberta. It not only supports local job creation and economic growth but also strengthens Alberta’s global reputation for producing high-quality meat products. I’m proud to see our government supporting agricultural innovation and investment right here in our community.”
The tax credit provides a 12 per cent non-refundable, non-transferable tax credit when businesses invest $10 million or more in a project to build or expand a value-added agri-processing facility in Alberta. The program is open to any food manufacturers and bio processors that add value to commodities like grains or meat or turn agricultural byproducts into new consumer or industrial goods.
Beretta Farms’ facility in Lacombe is a federally registered, European Union-approved harvesting and meat processing facility specializing in the slaughter, processing, packaging and distribution of Canadian and United States cattle and bison meat products to 87 countries worldwide.
“Our recent plant expansion project at our facility in Lacombe has allowed us to increase our processing capacities and add more job opportunities in the central Alberta area. With the support and recognition from the Government of Alberta’s tax credit program, we feel we are in a better position to continue our success and have the confidence to grow our meat brands into the future.”
Alberta’s agri-processing sector is the second-largest manufacturing industry in the province and meat processing plays an important role in the sector, generating millions in annual economic impact and creating thousands of jobs. Alberta continues to be an attractive place for agricultural investment due to its agricultural resources, one of the lowest tax rates in North America, a business-friendly environment and a robust transportation network to connect with international markets.
Quick facts
- Since 2023, there are 16 applicants to the Agri-Processing Investment Tax Credit for projects worth about $1.6 billion total in new investment in Alberta’s agri-processing sector.
- To date, 13 projects have received conditional approval under the program.
- Each applicant must submit progress reports, then apply for a tax credit certificate when the project is complete.
- Beretta Farms has expanded the Lacombe facility by 10,000 square feet to include new warehousing, cooler space and an office building.
- This project has the potential to increase production capacity by 50 per cent, thereby facilitating entry into more European markets.
Related information
Agriculture
Unstung Heroes: Canada’s Honey Bees are not Disappearing – They’re Thriving

Canada’s Bee Apocalypse began in 2008. That was the year the Canadian Association of Professional Apiculturists (CAPA) first reported unusually high rates of winter bee colony losses. At 35 percent, the winter die-off that year was more than twice the normal 15 percent rate of attrition.
“Successive annual losses at [these] levels … are unsustainable by Canadian beekeepers,” the CAPA warned. This set off an avalanche of dire media reports that now appear on a regular basis. Among the many examples over the years: Huge Honey Bee Losses Across Canada” and “Canada’s bee colonies see worst loss in 20 years”. As each of these stories reminds readers, the disappearance of honey bees will doom our food supply, given their crucial role in pollinating crops including canola, soyabeans, apples, tomatoes and berries.
This year the black-and-yellow striped Cassandras are back at work, with headlines shouting “Scientists warn of severe honeybee losses in 2025” and “The Bees are Disappearing Again”. If it’s spring, the bees must be disappearing. Again.
It is, however, mathematically impossible for any species to be in an allegedly continuous and calamitous state of decline over nearly two decades and never actually reduce in number. For despite the steady supply of grave warnings regarding their imminent collapse, Canada’s bees are actually buzzing with life.
In 2007, according to Statistics Canada, there were 589,000 honey bee colonies in Canada,; in 2024, they reached 829,000, just shy of 2021’s all-time high of 834,000. Figuring a conservative summertime average of 50,000 bees per colony, that means there are approximately 12 billion more honey bees in Canada today than when the Bee Apocalypse first hit.
As for beekeepers, their numbers have also been growing steadily, and now stand at 15,430 – the most recorded since 1988. As CAPA’s report acknowledges, “the Canadian beekeeping industry has been resilient and able to grow, as proven by the overall increase in the number of bee colonies since 2007 despite the difficulties faced every winter.”
How is this possible? As is usually the case where there’s a need to be filled, the market holds the answer.
It is true that Canadian honey bees face a long list of threats and challenges ranging from mites and viruses to Canada’s harsh winters. It is also true that they perform a crucial service in pollinating crops, the value of which is estimated at $7 billion annually. However, this underscores the fact that bees are a livestock bred for a particular agricultural purpose, no different from cattle, chickens or pen-raised salmon. They are a business.
And in spite of its alleged status as an environmental totem, the honey bee isn’t even native to North America. It was first imported by European settlers for its honey-making abilities in the 1600s. Since then, it has been cultivated with deliberate commercial intent – allowing it to outcompete native pollinators such as bumble bees and butterflies even though it is poorly suited to the local winter. (This highlights the irony of all those native-plant pollinator gardens virtuously installed in neighbourhoods across Canada that end up supporting an invasive honey bee population.)
The significance of the bee economy means that when a beehive collapses over the winter for whatever reason, beekeepers have plenty of motivation to regenerate that colony as swiftly as possible. While hives can create their own queens over time, this can be a slow process given the cold Canadian climate. The better option is to simply buy a new queen from a warmer country.
In 2024, Canada imported 300,000 queens worth $12 million, mostly from the U.S., Italy, Australia and Chile. That works out to $40 each. In a miracle of nature, each of these new queens can lay up to 2,500 eggs a day, and each egg takes just two to three weeks to reach full maturity as a worker or drone. It is also possible to import entire “bee packages” that include a queen and 8,000 to 10,000 bees.
As a result, even a devastating 50 percent winter loss rate, something that has occurred only rarely in Canada in individual provinces and never nationally, isn’t necessarily fatal to any beekeeping operation. The beekeeper can purchase imported queens in April, split their existing colonies and be back in business by May or June.
And regardless of the honey bee’s apparent difficulties with Canada’s unforgiving weather (efforts are ongoing to breed a hardier Canadian variant), there’s no shortage of bees worldwide. Earlier this year, the German statistical agency reported the global beehive count rose from 69 million in 1990 to 102 million in 2023. Another study looking back to 1961 by New Zealand researchers found the number of honey bee colonies has “nearly doubled” over this time, while honey production has “almost tripled.” As the New Zealand report observes, “Headlines of honey bee colony losses have given an
impression of large-scale global decline of the bee population that endangers beekeeping, and that the world is on the verge of mass starvation.” Such claims, the authors note, are “somewhat inaccurate.” In truth, things have never been better for bees around the world.
Here in Canada, the ability to import queens from other countries, together with their prodigious reproductive capabilities, backstops the amazing resiliency of the bee industry. Yes, bees die. Sometimes in large numbers. But – and this is the bit the headlines always ignore – they come back. Because the market needs them to come back.
If there is a real threat to Canada’s bee population, it’s not environmental. It’s the risk that unencumbered trade in bees might somehow be disrupted by tariffs or similar bone-headed human interventions. Left on their own, bees have no problem keeping busy.
The longer, original version of this story first appeared at C2CJournal.ca
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