Going Nuts, a family based company operated in Calgary is in town this weekend.
Brenda and Chris Jenkyns alongside their family have been busy creating freshly homemade nut mixes that come in a variety different flavors. Whether you like your treats sweet, salty, or spicy, they have it all.
“We searched for recipes for flavored nuts and opened our business on July 3, 2004.” said Brenda Jenkyns. “We started when the Calgary Farmers’ Market opened. We have been there ever since and have expanded to other markets in Alberta.”
Going Nuts makes a number of fresh granola’s, date bars and butters in addition to carrying other health items including raw nuts, seeds, dried fruit, trail mixes, hemp, chia and quinoa.
Their most popular item is the salted carmel almonds.
To find more about their buisness Click Here
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