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Alberta

Montreal urban fish farmers say their Arctic char cuts greenhouse gases and waste

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MONTREAL — A warehouse basement in an industrial area of Montreal, near the intersection of two highways, feels about as far from a fish habitat as it gets.

But walk through the doors of Opercule’s self-described “urban fish farm,” and the unmistakable smell of fish fills the air. 

After donning rubber boots and lab coats, visitors are greeted with the constant hum of the plant’s filtration system. Inside the dimly lit warehouse basement, thousands of sleek, speckled Arctic char swim in a dozen or so round pools, their fins smoothly breaking the surface or sending up alarmed splashes as they scurry away from people who approach the tanks.

The business is the creation of David Dupaul-Chicoine and Nicolas Paquin, who met each other when they were studying aquaculture in college on Quebec’s Gaspé Peninsula. What began as an experiment raising fish in Dupaul-Chicoine’s garage has turned into a commercial operation that they expect will soon produce between 25 and 30 tonnes of Arctic char per year.

By raising fish on land and in an urban setting, Dupaul-Chicoine and Paquin say they hope to avoid some of the problems associated with open net fish farms, which are suspected by some conservationists of harming wild stock by spreading disease or parasites, or by escaping and interbreeding with them.

“We’re not trying to prove anything, but we’re trying to do things the way we think they should be done,” Dupaul-Chicoine said. “We’re raising fish to sell them and we’re thinking about every little step in the production. The way we deliver, the way everything is done, we try to do it in a more eco-friendly way.”

The business uses a recirculation system that filters ammonia and carbon dioxide from water, which is then reinjected with oxygen and pumped back to the tanks — vastly reducing water use. Their city setting cuts greenhouse gas emissions, as deliveries to restaurants can be done on electric bicycles. As well, they only kill fish once the animals are ordered, reducing waste. They’ve even replaced Styrofoam delivery containers with insulated cardboard, they say. 

Arctic char was chosen because it sells for a good price and the animals stay healthy in close quarters.

The only downside on the environmental front, they say, is that the fish plant uses “a lot” of electricity. Their business model, Dupaul-Chicoine said, probably wouldn’t make sense if it ran on coal; luckily for them, however, Quebec has ample cheap and relatively clean hydropower.

The pair say their biggest challenge was obtaining the necessary permits — a process that took them about two years after they started their business in 2019. Because it takes 15 or 16 months for a fish to grow from an egg to market size, their first sales only came at the start of 2023.

An indoor filtration system like theirs also needs maintenance and a constant stream of electricity. Among their most stressful moments was a two-day power outage during an ice storm earlier this year; they worried that their generator would go down and cause them to lose fish. 

“You have to make sure you have backups, and backups of the backups,” Dupaul-Chicoine said.

Grant Vandenberg, an aquaculture specialist at Université Laval’s agriculture and food sciences department, says land-based water-recirculation farms have some advantages over net pen farms — which are enclosed cages that float in natural water sources. Land farms eliminate concerns over environmental interactions between wild and farmed fish, and waste is easier to collect and can even be recycled into fertilizer for plants, he said.

However, land-based farms are more expensive to start and operate, and require more labour, machinery and energy than do net pens, Vandenberg said. “I think it would be very difficult for some to be able to compete economically,” he said, noting that consumers have the option to purchase imported fish produced cheaper in other countries or provinces.

Vandenberg said that despite the controversies, fish farming has an important role to play in preventing overfishing of wild stocks. Improving fish-farming technology, he added, is reducing the industry’s environmental impact. 

Just as agriculture has largely replaced hunting when it comes to meat, “we have to stop hunting fish as well, and I think the answer is to produce them,” he said. 

Fish farming will also improve food sovereignty, Vandenberg said, noting that Quebec — which doesn’t use open-water net pens — produces only seven per cent of the trout it consumes. He said Paquin and Dupaul-Chicoine’s operation in Montreal presents an interesting model because the plant’s proximity to its market reduces shipping costs and ensures fresher fish.

Dupaul-Chicoine and Paquin said it cost about a million dollars to launch their fish farm, which includes a processing facility, and they admit it wouldn’t have been possible without provincial government grants. However, they said they’re pleased with early sales, noting they recently passed the break-even point in terms of operational profitability.

Both said that, so far, they have no regrets. “Before this I had a career as a mechanical engineer and I decided I wanted a change,” Paquin said. “So for me, it’s fun, even though it’s hard.”

Once they’ve proved to investors and themselves that their business model can be successful, they’re hoping to expand into a bigger facility. 

This report by The Canadian Press was first published Aug. 13, 2023.

Morgan Lowrie, The Canadian Press

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Alberta

Big win for Alberta and Canada: Statement from Premier Smith

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Premier Danielle Smith issued the following statement on the April 2, 2025 U.S. tariff announcement:

“Today was an important win for Canada and Alberta, as it appears the United States has decided to uphold the majority of the free trade agreement (CUSMA) between our two nations. It also appears this will continue to be the case until after the Canadian federal election has concluded and the newly elected Canadian government is able to renegotiate CUSMA with the U.S. administration.

“This is precisely what I have been advocating for from the U.S. administration for months.

“It means that the majority of goods sold into the United States from Canada will have no tariffs applied to them, including zero per cent tariffs on energy, minerals, agricultural products, uranium, seafood, potash and host of other Canadian goods.

“There is still work to be done, of course. Unfortunately, tariffs previously announced by the United States on Canadian automobiles, steel and aluminum have not been removed. The efforts of premiers and the federal government should therefore shift towards removing or significantly reducing these remaining tariffs as we go forward and ensuring affected workers across Canada are generously supported until the situation is resolved.

“I again call on all involved in our national advocacy efforts to focus on diplomacy and persuasion while avoiding unnecessary escalation. Clearly, this strategy has been the most effective to this point.

“As it appears the worst of this tariff dispute is behind us (though there is still work to be done), it is my sincere hope that we, as Canadians, can abandon the disastrous policies that have made Canada vulnerable to and overly dependent on the United States, fast-track national resource corridors, get out of the way of provincial resource development and turn our country into an independent economic juggernaut and energy superpower.”

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Alberta

Energy sector will fuel Alberta economy and Canada’s exports for many years to come

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From the Fraser Institute

By Jock Finlayson

By any measure, Alberta is an energy powerhouse—within Canada, but also on a global scale. In 2023, it produced 85 per cent of Canada’s oil and three-fifths of the country’s natural gas. Most of Canada’s oil reserves are in Alberta, along with a majority of natural gas reserves. Alberta is the beating heart of the Canadian energy economy. And energy, in turn, accounts for one-quarter of Canada’s international exports.

Consider some key facts about the province’s energy landscape, as noted in the Alberta Energy Regulator’s (AER) 2023 annual report. Oil and natural gas production continued to rise (on a volume basis) in 2023, on the heels of steady increases over the preceding half decade. However, the dollar value of Alberta’s oil and gas production fell in 2023, as the surging prices recorded in 2022 following Russia’s invasion of Ukraine retreated. Capital spending in the province’s energy sector reached $30 billion in 2023, making it the leading driver of private-sector investment. And completion of the Trans Mountain pipeline expansion project has opened new offshore export avenues for Canada’s oil industry and should boost Alberta’s energy production and exports going forward.

In a world striving to address climate change, Alberta’s hydrocarbon-heavy energy sector faces challenges. At some point, the world may start to consume less oil and, later, less natural gas (in absolute terms). But such “peak” consumption hasn’t arrived yet, nor does it appear imminent. While the demand for certain refined petroleum products is trending down in some advanced economies, particularly in Europe, we should take a broader global perspective when assessing energy demand and supply trends.

Looking at the worldwide picture, Goldman Sachs’ 2024 global energy forecast predicts that “oil usage will increase through 2034” thanks to strong demand in emerging markets and growing production of petrochemicals that depend on oil as the principal feedstock. Global demand for natural gas (including LNG) will also continue to increase, particularly since natural gas is the least carbon-intensive fossil fuel and more of it is being traded in the form of liquefied natural gas (LNG).

Against this backdrop, there are reasons to be optimistic about the prospects for Alberta’s energy sector, particularly if the federal government dials back some of the economically destructive energy and climate policies adopted by the last government. According to the AER’s “base case” forecast, overall energy output will expand over the next 10 years. Oilsands output is projected to grow modestly; natural gas production will also rise, in part due to greater demand for Alberta’s upstream gas from LNG operators in British Columbia.

The AER’s forecast also points to a positive trajectory for capital spending across the province’s energy sector. The agency sees annual investment rising from almost $30 billion to $40 billion by 2033. Most of this takes place in the oil and gas industry, but “emerging” energy resources and projects aimed at climate mitigation are expected to represent a bigger slice of energy-related capital spending going forward.

Like many other oil and gas producing jurisdictions, Alberta must navigate the bumpy journey to a lower-carbon future. But the world is set to remain dependent on fossil fuels for decades to come. This suggests the energy sector will continue to underpin not only the Alberta economy but also Canada’s export portfolio for the foreseeable future.

Jock Finlayson

Senior Fellow, Fraser Institute
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