From the Fraser Institute By Bjørn Lomborg Surprisingly, a green, low-carbon world produces less and more expensive food, and makes over 50 million more people hungry by mid-century. Food...
From the Frontier Centre for Public Policy By Dr. Sylvain Charlebois Without reform, Canada risks losing nearly half of its dairy farms by 2030, according to...
From the Brownstone Institute By John Klar A recent essay titled “The Real Purpose of Net Zero” by Jefferey Jaxon posited that Europe’s current war against farmers in...
By John Leake Vaccine cartel gets closer to realizing its dream of vaccinating 308 million egg laying hens in the U.S., even though leaky vaccines are...
From the Daily Caller News Foundation By Hailey Gomez Secretary of Health and Human Services (HHS) Robert F. Kennedy Jr. said Thursday evening on Fox News...
From the Brownstone Institute By Jefferey Jaxen The recent Telegraph headline rang out of England recently with unsettling tones: Tenth of farmland to be axed for net zero...
By Christof Plothe, DO A lawsuit has just dropped that could send shockwaves through your pantry. Eleven major food manufacturers including Kraft Heinz, Mondelēz, Coca-Cola, and Nestlé...
